Mediterranean Cucumber and Tomato Salad Recipe
Fresh, Healthy, and Easy to Make
Ingredients:
- 4-6 cucumbers (preferably English or Greek), peeled and thinly sliced
- 2-3 large tomatoes, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup extra-virgin olive oil
- 2 tablespoons freshly squeezed lemon juice
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1/4 cup crumbled feta cheese (optional)
- Fresh parsley or dill, chopped (optional)
Instructions:
- In a large bowl, combine the sliced cucumbers and diced tomatoes.
- Add the thinly sliced red onion to the bowl.
- In a small bowl, whisk together the olive oil, lemon juice, and dried oregano.
- Pour the dressing over the cucumber and tomato mixture, and toss to combine.
- Season the salad with salt and pepper to taste.
- If desired, crumble feta cheese over the salad and sprinkle with chopped parsley or dill.
- Enjoy the salad chilled or at room temperature for a refreshing dish.
Tips for the Best Mediterranean Cucumber and Tomato Salad:
- For a creamier texture, you can add a dollop of Greek yogurt.
- This salad pairs wonderfully with grilled meats or as a side dish for Mediterranean meals.
